Cumin Seeds Are Well Known As Jeera. Cumin, sometimes spelled cummin; Cuminum cyminum is a flowering plant in the family Apiaceae, from the East Mediterranean to India. Cumin is the dried seed of the plant cuminum cyminum
Type: Machine Cleaned/ Sortex Cleaned/ Extra Bold
Purity: 99.50%/99%/98% & 97%
Extraneous Matter (m/m): 1.0 % Max.
Insect Damaged, Discolored, Weevilled, Immature Seeds: 1 % Max.
Excreta Mammalian(By Mg./Lb): 3 Mg/Lb Max.
Excreta Other(By Mg./Lb): 5 Mg/Lb Max.
Mold ( By Wgt.): 1 % Max.
Moisture: 12.0 % Max.
Total Ash (m/m): 9.5 % Max.
Acid Insoluble Ash (m/m): 1.5 % Max.
Volatile Oil (ml/100 gm): 1.0 % Mm.
Non-volatile Volatile General ether extract (m/m): 8.0 Mm.
Type:
Purity:
Extraneous Matter (m/m):
Insect Damaged, Discolored, Weevilled, Immature Seeds:
Excreta Mammalian(By Mg./Lb)
Excreta Other(By Mg./Lb):
Mold ( By Wgt.):
Moisture:
Total Ash (m/m):
Acid Insoluble Ash (m/m):
Volatile Oil (ml/100 gm):
Non-volatile Volatile General ether extract (m/m): .
Machine Cleaned/ Sortex Cleaned/ Extra Bold
99.50%/99%/98% & 97%
1.0 % Max.
1 % Max.
3 Mg/Lb Max.
5 Mg/Lb Max.
1 % Max.
12.0 % Max.
9.5 % Max.
1.5 % Max.
1.0 % Mm.
8.0 Mm.
Shahi Jeera is a wonder spice with amazing health benefits. We all crave for some salt ‘n’ spice in our mundane lives. Indian spices are the soul and heart of any meal. Shahi Jeera seeds are also used in Indian cooking for seasoning.
Shahi Jeera Also known as Black cumin, imparts a smoky, earthy flavour to a recipe. It’s darker than normal cumin seeds. Shahi Jeera is also used in masala tea because of its sweet taste. It is also an important ingredient of Garam Masala.
The strong and distinct aroma of this rich spice infuses an aura of typical Mediterranean scent into a cuisine. This sweet-smelling spice can be incorporated into breads, biscuits and cakes while baking, added to dry vegetables and curry pastes, and even steamed with rice for a nutty and peppery flavour. Known as a wonder spice with excellent health benefits, Shahi Jeera is also used in the preparation of medicines.
Cumin seeds have an aromatic odour and bitter taste. It is used as a condiment, and is an ingredient in curry powders, seasonings of breads, cakes and cheese. It is employed in native dishes of Central and South America. In medicine, it is used as a stimulant, carminative, stomachic and astringent. Cumin seed oil is used in perfumery and for flavouring liqueurs and cordials.
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Some of the many health benefits of this magical spice- Good for digestive health: It is a carminative which means it helps with flatulence and digestion. It is believed to cure colic. Good for respiratory system: The seeds are used as remedies for bronchitis and cough Good for skin: It is believed to treat Eczema, dry skin and psoriasis. Good for the heart: It is believed to boost cardiovascular health and also help in regulating blood sugar levels. It is also believed to be good for female reproductive health.
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